Your guide will introduce you to 15-20 species of wild edible plants and fungus, with a focus on their use in the home kitchen - covering ideas for savoury dishes, desserts, and beverages. We'll get you started if you're new to it, or level you up if you've already got your feet wet.
Forage Ontario
MORNING WALKS: 9 - 11:30am
AFTERNOON WALKS: 1 - 3:30pm
LOCATION - These walks take place either in Toronto, or on crown land within an hour drive of Toronto.
WHAT TO WEAR - We'll be outdoors, so check the weather forecast and dress appropriately. Rugged footwear, long sleeves [mosquitos] and pants [thorn protection], a hat, a pocket knife is helpful, and a phone or notepad to take pictures and notes. Even in warm weather long sleeves and pants are recommended.
Full details provided by email a day or two prior to the event.
CANCELLATION POLICY - we'll happily offer a full refund if you really need to cancel up to two weeks in advance. Under two weeks, and we cannot provide a refund but can offer for you to join us at a future similar event.
QUESTIONS? Email us! forage@fromthewild.ca
Jordan Madley (@jmadwild) is an avid home forager and apothecarian - particularly crafty at converting nature's little treasures into tasty and fun creations at home. Jordan joined the From The Wild series in S10.
Melissa Finn, owner/operator at The Honourable Harvest is our series mixology lead, and brilliant front of house veteran. Mel's palate is bonkers, and she offers other cool workshops you should check out on her website: www.thehonourableharvest.com